photos and Specification
Specification
Description
Year
2015
Length
26
Beam
6.65
Number of cabins
4
Engines
2 x MAN 1800HP
Number of guests
8
Number of crew
3
Price:
Price on request
The Buyer was introduced by Julia Skoptsova and Maria Razumeeva from Smart Yachts,
Splinter Fangman and Hans van Doornmalen of Edmiston & Company represented the Seller.
Splinter Fangman and Hans van Doornmalen of Edmiston & Company represented the Seller.
26m 7 Seconds was built in 2015 as the Dreamline 26 model, with an upscale contemporary interior designed by the renowned Enrico Gobbi T4 Design team and complemented by Paola Lenti exterior furniture.
The most unique features of the yacht are her high volume and the impressive master suite located on the main deck with 180° panoramic views.
The naval architects at Studio Arrabito have designed a semi-displacement hull that cuts through waves at high speed while ensuring low fuel consumption.
The yacht consumes only 85 litres per hour at 10 knots and offers the highest comfort thanks to CMC Zero Speed stabilisers.
Features:
• High volume 140 GT
• Interior & exterior designed by the renowned Enrico Gobbi T4 Design team
• Master suite on main deck with 180° panoramic views
• Immaculate condition with just one Owner from new
• 1200 nautical miles range at 10 knots
• Massive flybridge with retractable roof and heated Jacuzzi
• Zero speed stabilizers
Expand description
Julia Skop
Recommendations
Julia Skop
Co-founder of Smart Yachts, member of the Monaco Yacht Club. Julia started her career as a yacht broker and sold her first boat at the age of 18. She has been working in the maritime industry for over 17 years.
In 2012, she founded Smart Yachts, an international yachting company specializing in the sale, purchase, charter, management, construction and investment of yachting worldwide. In 2021, Smart Yachts was named one of the top 20 superyacht brokerages worldwide by Boat International.
7 SECONDS
Price on request
Year
2015
Length
26
Beam
6.65
Number of cabins
4
Engines
2 x MAN 1800HP
Subscribe to the newsletter